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Thursday Morning Club: Tinky Weisblat, a Life in Food
 
 

 

 

Time: 10am

Date/Days: Thursday, October 25

Location: LeVanway Room

Writer and singer Tinky Weisblat will talk about her journey as a food writer and her belief that food and recipes can serve as a bridge between people. She will discuss the genesis of her books, serve a few nibbles, and (if pressed—but it won’t take much pressing) sing a song or two. Tinky is the author of The Pudding Hollow CookbookPulling Taffy, and most recently Love, Laughter, and Rhubarb.